Looking for a vegetarian salad that’s actually filling? These easy vegetarian salads are satisfying enough for lunch or dinner. No sad lettuce bowls here. Whether you’re in the mood for something hearty and protein-packed or quick and make-ahead, this collection has you covered with plant-forward meals that nourish without restriction.These recipes aren’t about dieting, counting, or eating a salad just because you “should.” They’re about savoring food that feels grounding, energizing, and satisfying, whether you’re working from home, juggling toddlers, or just trying to feed yourself something nourishing during a busy season of life.
Ingredients:
-Wholesome Big Red Onion
-1 to 2 Tomato
-300g Lettuce
-1 cucumber
Optional
For non vegetarian
-8 peices of shrimp
-2 lonely eggs
For Vegetarian
-Beans or Peanut
-1 Fried Eggplant
-Steamed Broccoli ½ broch
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