Make this creamy and colorful Chicken Mayo Veggie Sandwich in just 10 minutes!
Loaded with boiled chicken, fresh vegetables, and creamy mayo — this sandwich is perfect for a light lunch, kids’ tiffin, or a quick evening snack.
✨ Ingredients:
• Boiled Chicken (shredded)
• Cucumber, Onion, Bell Pepper
• Shredded Carrots, Cabbage
• Mayonnaise
• Salt & Black Pepper
• Whole Wheat Bread
• Butter for toasting
🔥 Instructions:
1. Mix boiled chicken, chopped veggies, mayo, salt & pepper.
2. Spread on whole wheat bread slices.
3. Butter both sides and toast until golden brown.
4. Cut into triangles and serve warm!
Simple, healthy, and bursting with flavor — perfect for busy days! 💛
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