In this recipe, I’ll show you how to make crispy sweet potato fans with a spicy-sweet chili-honey glaze. The fans open up on their own in the oven, becoming crispy on the outside and soft on the inside. The roasted nut chips add the perfect crunch and a warm, nutty flavor.
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Ingredients (for 3 to 4 servings)
For the Sweet Potato Fans:
β’ 3 large sweet potatoes
β’ 2 tbsp olive oil
β’ 1 tsp salt
β’ Black pepper to taste
β’ 1 tsp sweet paprika powder
β’ 1 tsp garlic powder
For the Chili Honey Style Glaze:
β’ 3 tbsp maple syrup
β’ 1 tsp chili sauce
β’ 1 tbsp soy sauce
β’ 1 tsp lemon juice
β’ 1 tsp vegetable oil
β’ 1 handful of walnuts
I hope you enjoy making this and have a wonderful day.
With love,
Anna π€