In this video, I’m showing you how to make homemade vegan ham and cheese deli slices that are gluten-free, nut-free, and soy-free—perfect for sandwiches, wraps, meal prep, or snack boards. This video is inspired by a recipe by the vegan channel from Argentina @soyvelen
These deli-style slices are made with simple, affordable ingredients and baked into thin sheets that can be sliced just like store-bought deli meat and cheese—without the allergens or highly processed additives. I’ll walk you through both recipes step by step and share tips for getting the best texture and flavor.
If you’ve been looking for an allergen-friendly vegan deli alternative, this one’s for you.
✨ Great for:
• Sandwiches and wraps
• Lunch meal prep
• Kid-friendly lunches
• Gluten-free & allergy-friendly diets
🌱 Diet friendly:
• Vegan
• Gluten-free
• Nut-free
• Soy-free
If you want the written recipes, email me at glutenfreevegantakes@gmail.com
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