This Moong Dal Sandwich is a healthy, high-protein Indian snack made without bread or maida! 😍
It’s made using soaked yellow moong dal & masoor dal, blended into a batter, cooked like pancakes, and stuffed with paneer, veggies & chutney — crispy outside, soft inside, and super filling.
Perfect for:
• Healthy breakfast
• Kids lunchbox
• Weight-loss meals
• Evening snacks
🥗 Ingredients Used:
Moong dal, masoor dal, ginger, green chilli, cumin, turmeric, paneer, carrot, cucumber, coriander, chaat masala, lemon juice & green chutney.
This recipe is:
✔ High protein
✔ Gluten free
✔ No bread
✔ No maida
✔ Vegetarian
If you’re looking for easy healthy Indian snacks, this is a must-try!
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