Love vadas but avoiding deep-fried food? Try this super crispy dal vada made with just 2 spoons of oil! Perfect for evening snacks, weight loss diets, and kids’ tiffins. Quick, crunchy, and healthy – a must-try!
📋 Ingredients:
Chana dal (soaked), ginger, green chilli,cumin seeds, turmeric, red chilli, coriander powder, hing, ajwain, salt, chopped coriander, oil.
🔥 Quick Recipe:
1️⃣ Soak chana dal 4–5 hrs
2️⃣ Grind with ginger to smooth paste
3️⃣ Add spices + coriander
4️⃣ Shallow fry on low-medium heat
5️⃣ Serve hot with chutney 😋
📌 Hashtags:
#DalVada #HealthySnacks #TeaTimeRecipe #ShallowFrySnacks #WeightLossRecipe #CrispyVada #IndianSnacks #EveningSnackIdeas #TiffinSnacks #HomeCooking