This is an easy and quick low-carb recipe for your lunch or dinner. It is low in calories, low in carbs, high in fiber and protein, and uses only a few ingredients. It contains no flour at all (gluten-free) and tastes delicious. It is balanced, nutritious, and budget-friendly. It can support your dietary transition and be an ally in your journey to lose weight healthily and lose belly fat. It also helps keep you full for a long time. Let me know in the comments if you’re going to make it exactly like this or if you’ll adapt any ingredients. And check out the related videos I’ve selected below to help you out.

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📋 INGREDIENTS:
– 1 cup grated cauliflower
– 1/2 eggplant, diced
– 1.8 oz / 50g ricotta/cottage cheese (approx. 3 tbsp)
– 1 egg
– Salt, garlic powder, and curry to taste (optional, use your preferred seasonings)

Makes 1 serving, with approximately 243 calories, 22g of carbohydrates (12g of fiber), 18g of protein, and 10g of fat.

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⚠️ The information provided on this channel is for informational purposes only. It should not be used as a basis for self-diagnosis, self-prescription or self-treatment. Always consult your doctor and/or nutritionist.