Looking for a quick and healthy lunch box recipe? This Green Egg Rice made with leftover rice is a perfect 10-minute meal for busy mornings, bachelors, and beginners.
Hello Foodies,
This Green Egg Rice recipe is a quick, easy, and healthy meal made using leftover rice. Packed with the freshness of coriander and mint leaves, this recipe is perfect for busy mornings, lunch boxes, and beginner cooks. The addition of eggs makes it a protein-rich and filling meal.
If you are looking for an instant breakfast recipe or a simple bachelor-friendly recipe, this coriander mint egg fried rice is a must-try. It’s flavorful, nutritious, and can be prepared in just 10 minutes.
Try this easy leftover rice recipe and enjoy a delicious homemade meal without spending too much time in the kitchen.
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Ingredients:
1 1/2 cup rice
1 cup coriander chopping
half cup mint leaves chopping
3 green chilies
5-10 garlic
little water
4-5 tbsp oil
4 Egg and little salt
3 Tbsp Oil
1/4 tbsp Cumin Seeds
Curry Leaves
cooked rice
1/4 tbsp black pepper powder
Little Soyakura (dill leaves)
Green Chilies Chopping
black pepper powder
1 lemon juice
Checkout fried rice recipes from @VismaiFood
Egg Fried Rice Recipe: https://youtu.be/6p1mcvVGI50
Spicy Egg Fried Rice Recipe: https://youtu.be/kJYq1tlvjZU
Chinese Egg Fried Rice Recipe: https://youtu.be/jEQfy9QeJEU
Veg Fried Rice Recipe: https://youtu.be/qr8WWA-aIXo
Street Style Fried Rice Recipe: https://youtu.be/6B_OhTrsCBE
Chicken Egg Fried Rice Recipe: https://youtu.be/N_Bc5y1bRiQ
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