Lose weight without giving up bread! This Red Lentil Bread has 36g of protein, 0% maida, and 0% atta. Perfect for diabetics and anyone on a fitness journey.
IIngredients:
Split Red Lentils Soaked fir 3 hours in water (Masoor Dal) – 2 cup
Psyllium Husk- 1/2 cup
Olive Oil- 2 tbsp
Water- 1/2 cup
Salt- 1 + 1/2 tsp (to taste)
Baking Soda- 1 + 1/2 tsp
Lemon Juice / Vinegar- 1 + 1/2 tbsp
Mix seeds of your choice (optional)
Try my other recipes:
🍕 Red Lentil Pizza:
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