Ingredients:
• Raw bananas (Nendran)
• Salt (as per taste)
• Peri-peri masala / chaat masala / red chilli powder
• Oil spray (optional)
—-
Steps:
1. Peel and slice raw bananas thin using a slicer.
2. Soak slices in water for 5 minutes.
3. Drain completely and transfer to a bowl.
4. Add salt + spices of your choice.
5. Toss well to coat evenly.
6. Lightly spray oil (optional).
7. Air fry at 180°C for 10 mins.
8. Flip halfway for even crispiness.
Healthy, crispy & guilt-free banana
chips ready! 😍
Banana Chips in Air Fryer
No deep frying, no mess… just crispy, addictive goodness straight from the air fryer 💛
Once you try this, you’ll stop buying packaged chips forever!
[ air fryer banana chips, homemade banana chips, banana chips recipe, crispy banana chips, healthy snack recipe, no oil banana chips, easy air fryer recipes, quick snack ideas, evening snacks recipe, indian snack recipes, guilt free snacks ]
#airfryerrecipes #bananachips #healthysnacks #easyrecipes #snackideas
Save this for your next snack craving 👇