Need a quick and easy recipe? Try my miso glazed baked salmon recipe. Salmon is healthy for the heart, helps lower cholesterol and an alternative to red meat.
This recipe takes 45min total.
Ingredients:
Filet of salmon- clean and pat dry
Sprinkle Hawaiian salt and Black pepper
Coat Sesame oil on salmon
Glaze: mix in small bowl
1tsp White miso paste
3 Tbs Low fat mayonnaise
Toppings: sprinkle on top of glaze
Panko bread crumbs
Sliced lemons
Cover with aluminum foil
Bake at 400′ for 20 minutes
Remove aluminum foil and bake uncovered for 10 more minutes.