🍎 Breakfast Apple-Oats Bowl
1. Grate 1 peeled apple. In a pan, add the grated apple, ½ cup rolled oats, 1 cup milk, ½ cup water, and ½ tsp cinnamon powder. Cook on medium flame, stirring, until the mixture thickens (5–7 minutes).
2. Transfer a thick layer of the cooked oats into a bowl/plate. Garnish with ½ cup fresh fruits of your choice (like banana slices, berries, kiwi), and sprinkle 1 tbsp mixed seeds (chia, flax, sunflower, or pumpkin).
Enjoy warm, nourishing, and fiber-rich breakfast to kickstart your day! 🌿✨