These no-bake protein balls are rich, fudgy, naturally sweet, and coated with hemp seeds for extra texture and nutrition. Perfect for meal prep, healthy snacking, post-workout fuel, or satisfying a chocolate craving without refined sugar.
INGREDIENTS
• 10 Medjool dates
• 140 g almond butter
• 90 g peanut butter
• 60 g green banana flour
• 3 tbsp cacao powder
• 3 tbsp coconut butter
• 1 tsp vanilla extract
• 1 tsp sea salt
• 50 g hemp seeds
METHOD
Add dates, almond butter, peanut butter, green banana flour, cacao powder, coconut butter, vanilla, and sea salt to a food processor.
Blend until a thick chocolate dough forms.
Roll into evenly sized balls.
Coat each ball in hemp seeds.
Serve immediately or store in the fridge.
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