▼ Please see the description below for ingredient amounts ▼
My simple and easy Homemade Raspberry Vinaigrette recipe. A sweet and tart, low carb option for your next salad.
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Blender:
Ingredients:
1/2 cup water
Granulated sugar substitute = to 1 cup sugar
2 cups fresh or frozen raspberries
1/2 cup extra virgin olive oil
1 cup apple cider vinegar
2 tsp ground mustard powder
1/4 tsp salt
Makes ~3 cups
Per 2 Tbs serving:
46 calories / 4.73g fat / 0.56g net carbs / 0.12g net carbs
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All nutrition information provided is approximate. Please read and use your own labels for more precise information.
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