Ingredients:
1 – Cup semolina (suji)
1 – Tsp chilli flakes
1/2- Tsp salt
– Finely chopped coriander leaves
– Water as per requirement
For stuffing –
1- Tsp oil
1/2 – cumin seeds
– Pinch of hing
1 – grated beetroot medium size
1 – grated carrot small size
1 – finely chopped capsicum medium size
1/4 – Cup green peas
3- boiled mashed potato medium size
1/2 Tsp Turmeric powder
1 – Tsp chilli powder
1 – Tap coriander powder
1 – Tsp pav bhaji masala
Salt as per taste
For shallow fry –
1- Tbsp oil
1/2 – mustard seeds
1/2 Tsp white sesame
Finely chopped coriander leaves