Learn how to make banana bread! This healthy and moist banana bread recipe is perfect for bodybuilding (because it’s high in protein) or weight loss because it’s macro friendly too. This is a low calorie, low carb, low fat banana bread recipe that’s incredibly easy to make, and tastes as good as “normal” banana bread.
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THINGS I USED IN THIS RECIPE:
Whey Protein Powder:
Food Scale:
Coconut Flour:
Pancake Syrup:
Things I Use All The Time:
Low Carb Tortillas & Wraps:
Low Carb Pasta:
Calorie-Free Chocolate Syrup:
Body Weight Scale:
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Free 20 Mug Cakes E-Book:
BANANA BREAD RECIPE METRIC MEASUREMENTS:
3 Bananas (300g)
Vanilla Whey Protein Powder (45g) Scoops
Coconut Flour (50g)
Eggs (2 extra large)
Egg Whites (140g or 4 egg whites)
Baking Powder 1 tsps
Calorie Free Maple Syrup (60g)
Cinnamon 2 tsps
Crushed Walnuts (30g)
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