Did you know Clueless had a sequel? Here are the appropriate steps to take after the peanut butter sandwich, pasta with marinara, or 99 cent can of soup. ig @damondominique subscribe to this channel
0:00 Don’t ask me to cook. It isn’t be pretty, nor will it ever be. 1:49 Machine-spun, spirulina-infused, granola-topped, banana oat PROTEIN SHAKE 3:44 Supermarket-sourced, batch-selected, fork-smashed, open-faced, salt and spicy AVOCADO on five-seeded, diverse grain, fiber-enhanced, hard-crusted CRACKERS 5:46 Skillet-served véganne multi-use PROTEIN POWERHOUSE (x3!) 12:39 Plastic-bagged garden-fresh, house drizzled olive-based olive oil, topped with gourmet bottom-shelf salted iodized table salt and jarred pesto SALAD 13:45 Blueberry-tossed, but unmixed nutty honey-almond granola, over coconut-flavored soy-based YOGURT placed in an elevated glass-cupped cup 15:21 Pan-crisped, no-oil, wild, opened-banana, only oat PANCAKES
the bullet (the one appliance i actually use!): basic forks: really beautiful forks:
instagram: business email: damon@damondominique.com camera: lens: mic:
Did you know Clueless had a sequel? Here are the appropriate steps to take after the peanut butter sandwich, pasta with marinara, or 99 cent can of soup.
ig @damondominique
subscribe to this channel
0:00 Don’t ask me to cook. It isn’t be pretty, nor will it ever be.
1:49 Machine-spun, spirulina-infused, granola-topped, banana oat PROTEIN SHAKE
3:44 Supermarket-sourced, batch-selected, fork-smashed, open-faced, salt and spicy AVOCADO on five-seeded, diverse grain, fiber-enhanced, hard-crusted CRACKERS
5:46 Skillet-served véganne multi-use PROTEIN POWERHOUSE (x3!)
12:39 Plastic-bagged garden-fresh, house drizzled olive-based olive oil, topped with gourmet bottom-shelf salted iodized table salt and jarred pesto SALAD
13:45 Blueberry-tossed, but unmixed nutty honey-almond granola, over coconut-flavored soy-based YOGURT placed in an elevated glass-cupped cup
15:21 Pan-crisped, no-oil, wild, opened-banana, only oat PANCAKES
the bullet (the one appliance i actually use!):
basic forks:
really beautiful forks:
instagram:
business email: damon@damondominique.com
camera:
lens:
mic:
#DamonDominique #TopChef #Vegan