This simple French Toast or Eggy Bread recipe makes the perfect finger food for weaning babies and toddlers too!
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Ingredients:
1 ripe banana
1 egg
20 ml milk
3 small slices wholemeal bread
butter or oil for frying
Full recipe is here:
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Hello! I’m Ciara a food blogger at My Fussy Eater where I share lots of healthy eating recipes the whole family will enjoy, along with the odd indulgent treat! I also share my top tips for dealing with picky eaters.
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