POTATOES and ZUCCHINI AU GRATIN! HEALTHY and CHEAP dinner
Ingredients:
oil – 20 ml (0.7 fl oz)
onion – 100 g (3.5 oz)
zucchini – 500 g (17.64 oz)
potatoes – 1 kg (2.2 lb)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
sweet paprika – 10 g (0.35 oz)
tomato sauce – 150 g (5.3 oz)
tomatoes – 200 g (7 oz)
pressed cheese – 150 g (5.3 oz)
yogurt – 200 g (7 oz)
eggs – 3 pieces
salt – 2 g (0.07 oz)
Tray 22 x 32 cm (8.66 x 12.6 in)
IN THE OVEN 180 °C (356 °F)/30 minutes
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