Khaman Dhokla
Besan/Chickpea Flour- 250 gms
Grated Ginger- 1 tsp
Chopped Geen Chilli- 1 tsp
Turmeric- ¼ tsp
Hing- ¼ tsp
Salt- 2 tsp
Water for Batter- 300 ml
1 lemon juice
Eno- 2 tsp
For Tadka
Oil- 2 tbsp
Mustard Seed- 1 tsp
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