[Homemade Bread Recipe]Pull apart dinner roll～ちぎりパン[Gourmet Apron 416]

===== Ingredients =====

-All purpose flour 400 g
-Sugar 3 Tsp
-Active dry yeast 1/4 Tsp
-Salt 1/4 Tsp
-Warm water 100 ml
-Heavy cream 160 ml
-Butter 30 g

===== Recipe =====

Warm water, sugar, yeast into bowl and let activate yeast for about 5 minutes.
Put flour and salt, into a large bowl and pour yeast mixture.
Mix until all dough come together. Knead until dough come smooth surface.
Cover dough and keep to warm place(I keep inside of oven. just turn on the light)
Let rise until double in size about 50-60 minutes.
Stretch the dough & divide the dough into 8 pieces.
Let it rest for about 15 minutes.
Stretch the dough again
Place the dough on baking pan &let it rise until double in size.
After 30-40 minutes.
Heat oven for 190°C or 375°F.
Bake for 20-25 minutes.

===== Related Video =====

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===== Equipment =====

Camera: Fujifilm X-T20
Tripod : Neewers 60″ Carbon

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