Are you looking for a quick and tasty vegetarian dish? In this video, we’ll show you how to prepare a flavorful Mixed Vegetable Curry that’s perfect for lunch or dinner. Made with fresh veggies like carrots, potatoes, cauliflower, and peas, this recipe is packed with nutrients and taste!
Ingredients Used:
Carrots, Potatoes, Cauliflower, Peas, Capsicum, Onion, Tomato
Spices: Turmeric, Kashmiri Red Chili, Coriander Powder, Garam Masala, Black Pepper, Mustard Oil, Ginger, Garlic Paste, and Curd
Steps Included in the Video:
– Deep fry the vegetables.
– Prepare the masala with ginger, garlic, and tomato paste.
– Cook the vegetables with spices and garnish with coriander leaves.
Why You’ll Love This Recipe?
– Healthy and nutritious.
– Perfect for vegetarians and vegans.
– Easy to prepare and ready in under 30 minutes.
Watch the video now and try this amazing recipe at home! Don’t forget to LIKE, SHARE, and SUBSCRIBE for more delicious recipes.
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