In this video I show you how to make a gluten free and vegan multigrain bread in only 5 minutes. This easy no-knead seeded bread recipe is perfect for weight loss. It’s made with no flour, without yeast, without egg, and without sugar, making it a healthy and delicious option.
This recipe is foolproof! It’s great for beginners.
🍏 Ingredients:
200 g oat meal
100 g millet
100 g buckwheat
100 g quinoa
20 g linseed ground
20 g chia seed
10 g psyllium husk ground
10 g linseed
10 -15 g salt
700 g water
🍏 Baking time: In preheated oven at 200 °Celsius (up and bottom heat) 60 minutes. Take bread out of the tray and bake another 10 minutes at only 190 ° Celsius.
Let cool completely before cutting.
Baking tray : 28 cm (length)
❎ gluten free whole grain BREAD RECIPES / VEGAN / PLANT BASED / WFPB recipes https://www.youtube.com/playlist?list=PLv3mHLtLhw0RD5MDqXQ_tN-XfKNmNgQd5
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❎ BEST Healthy OAT BREAD RECIPE /gluten free / vegan / easy! https://youtu.be/xZROj_IqnOU
❎ Make ANY TYPE of sourdough starter in 3 DAYS! (also GLUTEN FREE!) Easy / Beginner https://youtu.be/FKZQPedukZg
❎ Whole Grain GLUTEN FREE SOURDOUGH BREAD Recipe (no eggs, no dairy, no gum, 100% vegan) https://youtu.be/oDektkLSghQ
❎ healthy BREAD SPREAD GLUTEN FREE VEGAN easy https://www.youtube.com/playlist?list=PLv3mHLtLhw0Rdg5EPYocZZ9ceYeb-36xr
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