#snacks #teatime #gujaratirecipe
“Steamed & Crispy Methi Palak Muthiya | Easy & Healthy Snack!”
Looking for a healthy, delicious, and easy-to-make snack? Try this Methi Palak Muthiya – a traditional Gujarati dish that’s soft, fluffy, and packed with flavors! You can steam, pan-fry, or deep-fry these muthiyas, making them a perfect tea-time snack or a light meal.
In this video, I’ll show you a step-by-step recipe to make perfect Methi Palak Muthiya with simple ingredients. Don’t forget to like, share, and subscribe for more tasty recipes!
✨ Ingredients:
✔ Fresh Methi (Fenugreek Leaves)
✔ Fresh Palak (Spinach)
✔ Whole Wheat Flour
✔ Besan (Gram Flour)
✔ Spices & Seasoning
✔ Tempering with Mustard Seeds & Sesame
📝 Step-by-step Instructions in the Video!
👉 Try this recipe and let me know your feedback in the comments!
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