Soft, healthy bread with zero artificial flavor + fire-toasted buttery crust + creamy malai tea = the perfect evening comfort!
In this recipe, I’ll show you how to make homemade bread using less oil and clean ingredients. Fluffy inside, golden outside — topped with dry fruits and sesame seeds. Baked and then lightly toasted over flame for that delicious, smoky finish!
Paired with creamy milk tea made with fresh milk, powder, sugar, and a touch of cream — this is a complete and satisfying snack for your teatime or weekend evening.
—
🧂 Ingredients:
For Bread Dough:
3 cups flour
1 egg
2 tbsp oil
1½ tsp dry yeast
2 tbsp sugar
Salt – ½ tsp
Warm milk (as needed for mixing)
For Topping:
Dry fruits (dates, raisins, nuts — as you like)
1 egg (for brushing)
Sesame seeds
Butter (for post-baking brushing & fire toasting)
For Tea:
Liquid milk
Tea leaves
Milk powder – 1 tbsp
Sugar – to taste
Fresh cream – optional (for malai-style)
—
🍽️ Serving Tip:
Slice the bread warm, serve with creamy tea, and enjoy the fire-toasted aroma — perfect for a rainy evening, iftar, or snack time!
—
🔍 Your Queries Might Be:
how to make healthy homemade bread
soft milk bread without butter
fire toasted bread recipe
tea time snack ideas
evening snack with bread and tea
bread with dry fruits recipe
home-baked bread with sesame
creamy malai tea recipe
how to toast bread on fire
egg brushed bread loaf
—
#HomemadeBread
#EveningSnack
#FireToasted
#CreamyTea
#Shorts