Sandwich

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Spinach / Palak, Paneer Hung Curd Sandwich for Healthy Winter Snacking, Breakfast & Lunch Recipe From A Bengali Woman Living In Delhi.

Ingredients
Spinach (Palak), Paneer, Hung Curd, Mayonnaise, Mozzarella, Cheese, Variety Of Healthy Seeds (optional), Lettuce, Sweet Corn, Chana, Sprouts, Peas,Tomato (optional), Onion (optional), Choice Of Bread, Garlic Sauce (optional)

Method
Use grill pan or sandwich maker.
Brush the pan with Ghee or Olive Oil or Butter or choice of Cooking Oil.
Cook on low flame until bread turns golden brown.
Or use a Sandwich maker.
Serve hot with choice of dips.