Crunchy outside, soft inside—these Crispy Corn Waffles are a fun and healthy twist to regular snacks 🧇🌽✨
Perfect for breakfast, tea time, kids’ tiffin, or evening cravings.
Easy to make, flavour-packed, and loved by everyone—serve with mint chutney, ketchup, or yogurt dip!
Ingredients:
1 cup sweet corn
1/2 cup sooji
1/2 cup curd
1/2 cup water and bled it
Let the mixture rest for 10 – 15 minutes
1/2 cup sweet corn
2 tsp capsicum red, yellow
Onion chopped
Salt to taste
Red Chilli Flakes & Powder
Add in the spices mix well
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