1 cup all-purpose flour 3 tablespoons grated Frozen butter 1/2 cup almond milk (I used unsweetened) 425 degree oven bake for 10 to 15 minutes bacon egg and cheesebiscuitsbiscuits and gravybreakfast sandwichCountry breakfastCuisineeasyhealthyHealthy CuisineHealthy Ideashealthy recipesHealthy SandwichHealthy Sandwich IdeasHealthy Sandwich Recipeshomemadeideasrecipesandwichsandwich ideassandwich recipesVideoVlogYouTube
