Today we’re making Oat English Muffins—the perfect healthy base for your breakfast sandwiches and burgers. These are incredibly soft inside with a wonderful oat aroma. Enjoy these delicious Oat English Muffins—completely sugar-free and oil-free!
👇 If you like this video, please LIKE and SUBSCRIBE! [www.youtube.com/@Serene.F.T-w6i]
👇 Ingredients 👇：
Oats: 75g (2.6 oz / 3/4 cup)
Warm Water: 160g (5.6 oz / 2/3 cup)
Egg: 1 Large
Bread Flour : 175g (6.2 oz / 1 1/3 cups)
Instant Yeast : 3g (1 tsp)
Milk Powder : 10g (0.35 oz / 1.5 tbsp)
Salt : 2g (1/3 tsp)
🔥 Baking Instructions: Bake at 180°C (355°F) for 20 minutes
Thanks for watching! 🙏 If you enjoy healthy baking, please give this video a thumbs up 👍, SUBSCRIBE, and hit the bell icon 🔔 for more baking inspiration! 💖
#OatEnglishMuffin #SugarFree #OilFree #healthybaking#BreakfastRecipes #asmrcooking