Learn how to cook simple breakfast recipe, Jeedipappu Upma in telugu. This dish is so popular in south part of india.

Ingredients:

Ravva – 2 cups

Ghee – 2 tsp

Oil – 2 tsp

Chanadal – 3 to 4 tsp

Mustard seeds – 1/2 tsp

Cumin seeds – 1/2 tsp

Green chilli – 6 to 7

Cashew nuts – 20 gr

Curry leaf – Few ( 2 tsp )

Onion medium size – 1

Water – 4 to 5 cups

Coriander – few ( 2 tsp )

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