The beauty of our country is that every state has its own palate and foods, each one being unique and tasty. Variety is the spice of life today, and I am sharing one of my favourite dishes which has its roots in rural Maharashtra – GLUTEN FREE thalipeeth recipe. This thalipeeth is not only healthy and filling, but is also as tasty as it looks. You can have it with dahi, white butter or green mint chutney or achaar. Try this recipe out and let me know how you like it. A must try recipe loved by both kids and adults.
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