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Do you love potato salad? Well, this recipe is a perfect substitute for it. And we will be using cauliflower as the base ingredient. You won’t miss your favorite potato salad anymore once you’ve tasted this delicious one.
Ingredients:
5 oz. Cauliflower florets, boil or steamed (let them cool)
1 Egg, boiled, grated
2 tbsp. Green Onions, chopped
2 tbsp. Mayonnaise
2 tsp. Olive oil
2 tsp. Vinegar
Salt to taste
Procedure:
1. In a bowl add the cauliflower and grated egg.
2. Add the green onions and mayonnaise. Season with salt, add olive oil and vinegar.
3. Mix well and serve.
Servings: 1
Nutritional Information:
Energy – 371.5 kcal
Protein – 9.3g
Fat – 35.5g
Carbohydrates – 3.7g
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