Finding it hard to give up bread for low carb diet, so made a gluten free, low carb bread. The keto bread Will make Your life much easier, the best low carb bread made with coconut flour.
Most keto bread recipes can taste very eggy or crumble easily. Amazingly this bread has little to no egg taste. It actually hold together and works for sandwiches just like wheat bread.
To know the details recipe please watch full video.
Ingredients:
3/4 cup coconut flour
6 Tbsp psyllium husk
3 Tbsp flax seed powder
1 1/2 Tbsp baking soda
Half tsp salt
Half cup unsalted butter
3/4 cup warm water
8 large egg
To buy the ingredients (I used these)
Psyllium husk powder:
Coconut flour :
If you like what you saw in my video please do like, share, comment and subscribe my channel.If you are already subscribed please share with your family and friends. Don’t forget to click on bell icon to get my latest video.
If you are new to my channel please do subscribe share and like my videos.
Don’t forget to give comments and suggestions.
Follow me on Instagram @goodtimes.soumya
Follow me on Facebook @goodtimes.soumya
Send me an email on- goodtimes.soumya@gmail.com
Please don’t use my name, my channel name, my video content in your video or anywhere else without my consent.
#keto #ketobread #ketococountflourbread #coconutflourbread #bread #healthybread #lowcarbbread #glutenfreebread #goodtimeswithsoumya #healthybread #coconutflour #ketoslicedbreadrecipe #ketobreadloafcococonutflour #ketobreaddloafrecipe #howtomakeketobread #ketobreadinoven #lchfrecipes #diabeticbread #ketogenicdiet #easyketobreadrecipe #ketogenicrecipe #softketoloafbread
#lockdownrecipes
