Vermicelli is a traditional type of pasta round in section similar to spaghetti.
It’s a healthy breakfast/lunch option as it’s low in fats. Here comes our recipe of Vermicelli Pulao.
Servers – 2
Preparation Time – 15 mins
[INGREDIENTS]
1 tablespoon oil
1 teaspoon mustard seeds (1/2 teaspoon black mustard seeds + 1/2 teaspoon yellow mustard seeds)
1 finely chopped Green chilli
8-10 Curry Leaves
1 medium sized Onion finely Chopped
1 medium sized Capsicum finely chopped
1/2 Bell pepper
1/2 Cup Boiled Sweet Corn
1 teaspoon turmeric
2 teaspoon Salt
1 teaspoon Red Chilli
2 teaspoon Coriander Powder
1 Cup Bombino Roasted Vermicelli
2 Cups Water
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#Veg #Vermicelli #pulao #Upma #Easy #breakfast #lunch #Semiya #Sevai #recipe #Snacks #Indian #cuisine
[MUSIC CREDITS]
Music: Early Hours
Musician: @iksonofficial
Music: solitude
Musician: Rook1e