Ingredients:
kodo millet/varagu arisi-1/2 cup
moong dal-2 tbsp
water-2 cup
salt-1 tsp
ghee-2 tbsp
pepper-1 tsp
cumin-1 tsp
ginger chopped-1 tsp
few chopped curry leaves
few cashews
If you like this recipe do subscribe and click on the bell icon for more updates.