POTATO SALAD
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INGREDIENTS:
2 potatoes
Salt
1 onion, chopped
1 carrot, chopped
1 celery, chopped
DRESSING
3 tbsp mayonnaise
1 tbsp heavy cream
Salt & pepper to taste
3 cloves garlic
2 tbsp dill, chopped
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DIRECTIONS:
1. Cut potatoes into cubes and boil in salt-water until cooked
2. Chop onion, carrots and celery, set aside
3. Combine dressing ingredients, mix well
4. Combine potatoes and chopped vegetables in a bowl with dressing, mix thoroughly
5. Refrigerate before eating, and enjoy!
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