Bread is the staple food of Central Europe. So when Hungarian farmers were faced with a shortage of wheat during the Napoleonic wars from 1803-1815, they decided to enrich their loaves with potatoes, creating the famous Hungarian potato bread.
In this episode of “Baking Bread” DW’s EU correspondent Georg Matthes explains how to bake the rich and filling sandwich bread, and how Hungarian EU-politicians roll.
#BakingBread #BreadRecipe #HungarianBread
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