Additional tip :
– Cook the batter on medium flame & no need to add oil or butter to cook the batter (Keeping it healthy right…!)
Nutrition facts about green gram (Moong beans):
– One of the best plant-based source of Protein & Fiber
– Reduces risk of heart disease (lowers LDL cholesterol levels)
– Reduces blood pressure (due to rich in potassium, magnesium & Fiber)
– Keeps blood sugar low (due to rich in Fiber & protein which also help in weight loss)