Hi Everyone
Assalamu alaikkum
This video contains two interesting vlogs.
ulavarsandai vlog&healthy breakfast and evening snacks cooking vlog.Thanks to my brother in law and Co sister who shooted this video for our channel….ulavar sandai video really helpful for the needy people.pls share this video or pass this message to the needy people…
DON’T MISS TO WATCH FULL VIDEO.
Tapioca known as maravalli kizhangu or kappa kizhangu. We buy when ever we find. I used to cook puttu or just steamed kilangu.got few last week from mustafa and boiled with salt for Vj and had 2 more remaining. Was thinking to try out chips, then I got this recipe from Sumathi akka here andbut this time I thought to cook ADAI using this kilangu It is very simple and easy recipe, and it feels full when we have it for breakfast.
Let’s start ~~
Basic adai batter
Idli rice – 2 cups
Chopped tapioca – 3 cups
Kara adai(savory adai)
Red chilli – 2
Cumin seeds – 1/2 tsp
saunf(sombu)-1/2tsp
Onion – 2
Curry leaves – 1 spring
Salt – As needed
sweet adai
palm jaggery or jaggery as per taste
salt-1pinch
If you like my video,please press “Like” and “Subscribe” button and also don’t forget to press 🛎Bell icon…
I hope You enjoyed this video. If you did, connect with me on
Facebook: #SouthernSpiceSamayal
Instagram: #SimplySouthSamayal
Pls click this link to subscribe our channel to watch more videos…
I will see you soon with another interesting video.