Uppu Urundai – Tasty and Healthy Evening Snack Recipe For Kids and Adults
Ingredients
Rice (boiled) – 1 cup
Cooking oil – 4 tablespoons
Mustard – 1 teaspoon
Gram dal – 2 tablespoons
Urad dal – 2 tablespoons
Dry Red Chilli – 2 to 3 numbers
Cumin seeds – 1 tablespoon
Coconut pieces – 1/2 cup
Curry leaves – a little
Water – as needed
Salt – as needed