In this video, I’ll show you how easy it is to make a low-calorie, low-carb, healthy orange pie with coconut flour. Gluten Free, Sugar Free, Lactose Free.
Calories (per 100 g): 119
Protein-7 Fat-4.5 Carbs-6
Ingredients:
– Orange 1 pc. (200-240 g.)
– Eggs 3 pcs.
– Erythritol 50 g.
– Coconut flour 50 g.
You can replace 100-120 g of almond flour, it will be even tastier, but also more nutritious!
– Baking powder 10 g.
– Vanillin 1.5 g.
Baking dish D-16 cm.
Weight 450 g.