Ingredients:
Bottle Gourd – 100g
Gram Dal Flour – 1 cup
Rice Flour – 2 tbl.sp
Onion – 1no.
Green Chilli – 3 no.s
Garlic – 4 Cloves
Ginger – 1/2 inch
Red Chili Powder – 1/2 t.sp
Turmeric Powder – 1/2 t.sp
Asafoetida – 1/2 t.sp
Curry Leaves – 1 tbl.sp
Coriander Leaves – 1 tbl.sp
Ground Nut Oil