Pumpkin pie ice cream made in the @ninjakitchen creami 🎃🍦
Nutrition:
250 cals, 25P, 25C, 6F
Ingredients:
-200ml @fairlife skim milk
-200ml unsweetened almond milk
-15g @pescience pumpkin protein powder (discount code FIT15, this flavour just dropped!)
-4g Jell-O fat free vanilla pudding mix
-3g cinnamon
-1g nutmeg
-1g ginger
-1g xanthan gum
-50g canned pure pumpkin
-15g @lakanto brown Monkfruit sweetener (discount code FIT15)
-2 biscoff cookies
Directions:
-Add all the ingredients except the biscoff cookies into the container and shake to combine, then freeze for 24 hours
-Prepare ice cream according to Ninja Creami instructions. I used the “light ice cream” setting first
-Pour a tbsp of unsweetened almond milk into the ice cream, then press the biscoff cookies (each broken into two) into the middle, then select the “mix-in” setting
-Grab a spoon and dig in 🥄🎃
#highprotein #lowcalorie #macrofriendly #proteinicecream #ninjacreami #creamiicecream #lowcalorieicecream #pumpkinspice #pumpkinicecream