The salmon is first dipped in beaten egg, then coated with blended cornflakes.
Bake it in the oven for 20 minutes at 180°C, then another 10 minutes at 190°C.
For the side dish, you can choose whatever you like.
I went with bulgur, chickpeas, carrots, and lots of fresh parsley 🌿.
And don’t forget the sweet chili sauce at the end — the best in the world! ✨
#easyrecipe #delicious #highprotein #lowcarb #lowcalorie #shorts #salmon #vegetables #popular
