Learn how to make a Pesto Barley Salad that’s healthy, delicious, and super easy! 🌱🥗 This refreshing salad is made with chewy barley, fresh veggies, basil pesto, and crunchy walnuts—perfect for lunch, dinner, or a quick energy boost.
✨ Ingredients you’ll need:
• Barley – ½ cup (soaked & boiled)
• Cherry tomatoes – ½ cup, halved
• Zucchini – ½ cup, cubed
• Bell peppers – ½ cup, cubed
• Basil pesto – 2 tbsp
• Olive oil – 1 tbsp
• Lemon juice – 1 tbsp
• Walnuts – 2 tbsp
• Salt & pepper – to taste
🔥 Method:
1. Toss zucchini & bell peppers in olive oil with salt & pepper (3–4 mins).
2. Mix cooked barley, cherry tomatoes, pesto, olive oil, lemon juice, and seasonings.
3. Garnish with walnuts. Serve chilled or at room temperature.
💚 Healthy. Wholesome. Easy.
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