✨ About this Recipe ✨
Massoppu is a traditional Karnataka recipe made with a healthy mix of green leafy vegetables and dal. It’s tasty, nutritious, and perfect with rice or rotti. In this video, I’ll show you step-by-step how to make authentic Massoppu in an easy way at home. 🌿🍲
👉 Watch till the end for tips to get the perfect taste & texture!
🌿 Ingredients used :
Dill leaves
Palak (Spinach)
Green spinach
Methi (Fenugreek leaves)
Toor dal
Garlic
Onion
Tomato
Green long brinjal
Grated coconut
Green chillies
Salt as per taste
Gor tempering:
Garlic cloves
Mustard seeds
Cumin seeds
Hing/Asafoetida
Curry leaves
💚 Why you’ll love this recipe:
✔️ Healthy & tasty in one bowl
✔️ Authentic Karnataka style
✔️ Simple and quick to prepare
📌 Don’t forget to Like 👍, Share ↗️ & Subscribe 🔔 to my channel for more such recipes!
#Massoppu #KarnatakaRecipes #HealthyRecipes #TraditionalFood #IndianRecipes
#kavyanaveen #kavyanaveen2863 #vlog #vlogs #youtube #youtubevideo
Here are the kitchen tools and items I used in this recipe 👇
🍲 Mixer Grinder I use (Preethi Zodiac – Powerful & Long-lasting) 👉 https://amzn.to/4nkS5LP
🍽️ Dinner Set I use (IKEA FAVORISERA, 12-Piece, White) 👉 https://amzn.to/4ma4r8x
Other kitchen tools/products:
Blender I use: Wonderchef Nutri-Blend Smoothie Maker/Blender/Mixer(3 Jars)👉 https://amzn.to/4pgIcRa
Oil dispenser with nozzle (KCL Stainless Steel)👉https://amzn.to/4mJXMmy
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