Jhinge ALOO Borar Jhol Ingredients:-
Mustard Oil-3tsp
Biulir Daler Bora-1/2cup
Fry & Set aside
Panchforon-1tsp
Red Chilli -2pcs
Ridge Gourd-3pcs (thinly chopped)
Potato-2pcs (Cut into slices)
Salt to taste
Turmeric Pwd-1/2tsp
Add Water
Cook for 5-8mins
Add fried bora
Sugar-12tsp
Mix Well
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This simple Bengali recipe is perfect for everyday lunch and pairs beautifully with hot steamed rice.
If you love quick, homemade and healthy recipes this classic Bengali Vegetable Curry must try.
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