Looking for a healthy, high-protein breakfast that keeps you full for hours? This Moong Chilla is the perfect recipe!
In this video, I’ll show you how to make a crispy and delicious chilla using soaked moong, poha for texture, and rava for that extra crunch. We’re stuffing it with fresh vegetables and paneer to make it a complete, protein-packed meal. It’s quick, easy, and perfect for a healthy lifestyle!
What’s inside:
• Soaked Moong & Poha batter
• Ginger-garlic paste & spices for flavor
• Fresh crunchy vegetables
• Paneer for extra protein
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