Welcome to my series where I try to turn my favorite everyday foods into a healthy, maco-friendly meal so I can lose fat!
Today we’re making Vietnamese Spring Rolls!
Macros: 1 Serving (5 Spring Rolls)
– 607 Calories
– 51g Carbs
– 14g Fat
– 70g Protein
Recipe:
– Shirataki Noodles (6oz)
– PB2 Powder (4tbsp) + Water (as needed for desired consistency)
– Hoisin Sauce (1tbsp)
– Raw Shrimp (200g)
– Beef Eye of Round Steak (5oz)
– Super Thin Rice Paper (5 pieces)
What should I make next?
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