A refreshing Karnataka-style curd poha that’s quick, healthy, and perfect for any time of the day.
Craving a quick, refreshing, and comforting meal? 🥣 Try this Curd Poha (Mosaru Avalakki)—a traditional Karnataka favorite that’s soft, creamy, and packed with flavor. Made with simple ingredients in just a few minutes, it’s perfect for breakfast, lunch, or a light evening snack.
Ingredients 🍚
Poha/Flattened rice
Curd
Milk
Green chillies
Onion
Carrot
Salt
Sugar
Fresh coriander
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